DVD Catalogue

catalogueGet the TRAININGlink catalogue to see our extensive selection of maritime training films.

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Price: £225.00


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Galley Safety: Health & Hazards

This film is designed for both small and large maritime vessels and installations, to educate food service personnel and crew members on safe food handling procedures in order to prevent food-borne illness.

Food preparers will learn the possible hazards of potentially dangerous foods such as eggs, poultry, meats, raw vegetables and fruits and how to handle these products so that pathogens are minimised or inactivated.

Length: 30 minutes
Language: English

Shipping costs to be added.

(Discounts are available when purchased as part of a TRAININGlink Safety Case)




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